Victorinox Swiss Classic Paring 80mm

SPECIFICATIONS

Knife Style: Paring
Steel Type: Stainless Steel
Blade Material: AISI 316L
Blade Finish: Polished
Bevel: Double
Handle: Thermoplastic elastomers (TPE)
Blade Size: 80mm 
Heel Height: 15mm
Spine Thickness: 1mm
Weight: 22g

Petty knives are a mix between slicing and paring knives known as the ideal blade for most food preparations that require added precision. They feature scalloped edges and blades that are slightly longer than standard paring knives. Heavily used by chefs for their sharp edges, the petty is very efficient for slicing fruits, vegetables, meats or poultry and even mincing garlic, onions and delicate herbs.